Your Guide on Turkish Societal Values – The Month of Ramadan

We are once more in the month of Ramadan, which is termed Ramazan in Turkish. Everybody who lives in Turkey is familiar with the fundamental principles of the month-long fast: no food or drink from sunrise to sunset, nights full of feasting, and, depending on where you live, a drummer making the rounds in the wee hours of the morning.

This is your comprehensive guide to Ramadan in Turkey 2022 if you happen to be there, especially if you’re in Istanbul during the holy month. Muslims from all around the world will begin to observe the holy month of Ramadan on March 22 and observe it for 29 or 30 days. Being one of the major Muslim nations, Turkey is obviously no exception as its citizens prepare for a month of fasting, a time to reflect on the virtues of endurance, humility, and charity.

In what ways is Ramadan observed in Turkey? Ramadan is observed in diverse ways throughout Turkey. For instance, certain dishes and sweets are made especially during this month or are enjoyed more frequently throughout Ramadan. Included in this is Güllaç, a typical white, fluffy, milky confection created in Turkey from layers of paper-thin cornstarch leaves that have been soaked in sweetened milk and rose water.

This Ramadan-only dessert is typically offered to visitors. During Ramadan, pide is a preferred bread kind. Although Pide bread is enjoyed all year long, demand spikes during the holy month.

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